I must say, this is one of those dishes that is super simple on every count. It’s simple to prepare, simple in ingredients, and simple in concept. So, if you are looking for something fancy or clever, this would not be it. However, it really is a “Meat and Potatoes” meal, if ever there was one. And, that would probably explain why it has always been one of my hubby’s favorite dinners for me to prepare- he is definitely one of those “meat and potato” men.
When I was little, my mom would make this for dinner, and, (probably tired of dealing with picky eaters) gave it a ‘fun name’- “Snow on the Mountain” for us kids to call it. Cute, Mom.
So, what is this dish? It is simply ground beef with diced up onions, that has been browned and then topped with cheese. Then you top that with fluffy mashed potatoes- and mix in cheese with that. All of this is baked for a few minutes to get it hot, melt the cheeses, and give the potatoes a nice golden and almost- crusted top. And that’s it! Super simple, huh?
It is good, though. I mean, what’s not to like? Cheesy beef and cheesy, fluffy, scrumptious mashed potatoes- yeah, it’ll do!
So, forego that new salad you’ve been wanting to try (you know, the one with all the stuff in it that your man will look at like a calf at a new gate) and prepare him a classic, no-fuss, no-surprises “meat and potato” dish that he will certainly love.